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(Pre-Order) Pot Pie, Turkey with Cheddar Chive Biscuit Stuffing(Pre-Order) Pot Pie, Turkey with Cheddar Chive Biscuit Stuffing

(Pre-Order) Pot Pie, Turkey with Cheddar Chive Biscuit Stuffing

$25.00

This product is for Thanksgiving Pre-Orders Only. 
If you're looking to order Turkey Bone Broth for pickup, home delivery, or shipping, please visit this page instead.

Turkey Pot Pie with Cheddar Chive Biscuit Stuffing 
Approximately 2 servings

A holiday twist on one of our farm kitchen favorites! Our Turkey Pot Pie with Cheddar Chive Biscuit Stuffing takes everything you love about our classic chicken pot pie and gives it a festive Thanksgiving upgrade.

Made with our pasture-raised turkey, tender vegetables, and a rich, savory gravy, this comforting pot pie is topped with Chef Ray's Cheddar Chive Biscuit Stuffing instead of a traditional pie crust. The result? A hearty, flavorful combination of two holiday favorites in one delicious dish.

Crafted in our farm kitchen with thoughtfully sourced ingredients, it's the perfect addition to your Thanksgiving table, an easy meal during the busy holiday season, or a delicious way to enjoy the flavors of Thanksgiving without cooking an entire feast.

All the comfort of homemade pot pie. All the flavors of Thanksgiving. None of the fuss.

Available for a limited time as part of our Thanksgiving pre-order collection.

Ingredients: Turkey, Potatoes, Peas, Onions, Bone Broth, (Water, Turkey Bones, Onions, Carrots, Celery, Garlic, Apple Cider Vinegar, Thyme, Black Pepper, Bay Leaves, Salt), Carrots, Flour, Butter, Apple Cider Vinegar, Garlic, Salt, Black Pepper, Thyme, Cheddar Chive Stuffing ( Cheddar Chive Biscuit (AP Flour, Butter, Cheddar, Chives, Water, Baking Soda, Salt, Sugar) Celery, Onion, Garlic, Butter, Cheddar, Turkey Bone Broth (Turkey  Bones ,Onions, Carrots, Garlic, Rosemary ,Thyme, Parsley, ACV, Black Pepper .Salt, Water). Savory Chicken Breakfast Sausage (Chicken, Organic Brown Sugar, Salt, Sage, Thyme, Rosemary, Ginger, Black Pepper, Crushed Red Pepper); CONTAINS: Milk, Wheat

Cooking Directions: Keep frozen until ready to bake.  Preheat oven to 350°F. Remove lid and place on tray in center of oven. Bake 55-65 minutes or until internal temperature reaches 165°F.  To brown crust, broil for 10 minutes or until golden.

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*All products are frozen prior to sale and provided frozen for pickup, home delivery, and shipping.