Grass-Fed Beef
Nourish Better with 100% Grass-Fed Beef from Pat’s Pastured
At Pat’s Pastured, our 100% grass-fed beef is raised on open pasture, where cattle graze freely, regenerate the land, and grow at a natural pace. With no grain, no feedlots, and no shortcuts, our beef reflects the best of regenerative, pasture-based farming — improving soil health, sequestering carbon, and supporting diverse ecosystems. The result is deeply flavorful, nutrient-rich beef that’s better for your body and the planet. When you purchase from Pat’s Pastured, you’re choosing more than just high-quality meat — you’re supporting a small, local farm committed to humane animal care, sustainable practices, and building a resilient food system for generations to come.


Beef, Ground

Beef Snack Stick, Teriyaki
Beef Snack Stick, Garlic
Beef Snack Stick, Spicy

Beef, Ground, Patties
Beef, Ribeye Steak

Beef, NY Strip Steak
Beef, Sirloin Steak

Beef, Stew


Beef Snack Stick, Original [No Sugar]

Beef, Ancestral Ground / "Not Too Offal"
Beef, Tenderloin Steak

Beef, Short Ribs

Beef, Chuck Pot Roast, Boneless


Chili, Steak House

Bone Broth, Beef
