Pre-Order Details
*Turkeys are sold by weight range for a flat fee and are frozen at the time of pickup.
*Whole turkeys include the heart, liver, and neck, tucked neatly inside the cavity.
*Available for pickup or shipping to select locations.
*Please select your pickup date and location at checkout.
*Turkeys are frozen. Turkeys will require time for defrosting prior to cooking.
*Sizes are approximate and may vary slightly based on natural growing conditions.
2026 Thanksgiving Turkey Pickup
East Greenwich Farm Store – East Greenwich, RI
Friday, November 20 | 1:00–5:00 PM
Saturday, November 21 | 9:00 AM–1:00 PM
Farm Fresh Rhode Island – Providence, RI
Saturday, November 21 | 9:00 AM–1:00 PM
Langwater Farm - North Easton, MA
Saturday, November 21 | 3:00 PM - 5:00 PM
Berkshires Pickup Site – New Marlborough, MA
Sunday, November 22 | 10:00 AM–2:00 PM
Pickup dates, locations, and times are specific to your order. Please double-check your selected pickup location before completing checkout.
Pasture-Raised Thanksgiving Turkey
Local Holiday Turkey Pre-Order
Make a pasture-raised turkey from Pat’s Pastured the centerpiece of your Thanksgiving table.
Our whole Thanksgiving turkeys are raised outdoors on pasture, where they have room to roam, forage, soak up the sunshine, and express their natural behaviors. They’re supplemented with a certified non-GMO grain ration and raised with the hands-on care and attention that has defined Pat’s Pastured for more than 20 years. The result is a flavorful, beautifully textured turkey that’s a world apart from the conventional birds you’ll find at the grocery store.
Whether you’re searching for a pasture-raised Thanksgiving turkey in Rhode Island, Massachusetts, Connecticut, or the greater Southern New England area, our holiday turkey pre-order makes it easy to bring a locally raised bird to your Thanksgiving table.
“You raise the best turkeys I have ever eaten!” – Happy Customer
Discount codes, CSA credits, and gift cards cannot be used for Thanksgiving turkey purchases.
Why Choose a Pat's Pastured Turkey?
Pasture Raised in Southern New England
Pasture-Raised in Southern New England
Pasture-raised outdoors with access to fresh air, sunshine, and able to forage
Incredible Flavor & Quality
Moist, rich, and delicious — a turkey worth gathering around.
Regeneratively Raised
Raised with a focus on animal welfare and responsible pasture management
No Antibiotics or Hormones
EVER. AND - fed a certified non-GMO grain
USDA-Processed On-Farm
We ensure low-stress handling and full traceability.
Better for the Planet
Our regenerative farming practices help restore soil health, protect wildlife habitat, and support a climate-smart food system.
Ethically Raised, Naturally Delicious.
A centerpiece of Rhode Island, Massachusetts, and Connecticut holiday dinners since 2002, Pat's Pastured provides fresh, pasture-raised turkeys. Located in southern New England, Pat's Pastured turkeys are the most flavorful birds you'll ever taste. Our turkeys have had the freedom to graze and forage the pasture, have been fed non-GMO grain, and had access to plenty of fresh air and sunshine.
