We’re New England’s trusted source for ethically raised, pastured meat and eggs since 2002 — offering local pickup and farm-to-door delivery across Rhode Island and Massachusetts. With us, you don’t have to worry about where your food came from, how it was raised, or what’s in it. Feel great about the food you eat! Shop directly from our farm — a choice that’s good for the earth, the animals, and you.

From Our Family Farm to Your Family’s Table

Choose Pat’s Pastured for your

Holiday Entertaining

Allow us to take some of the stress out of your holiday entertaining! From fresh, pasture-raised, free-range turkeys (whole, half, bone-in breasts, and more!) to our pasture-raised pork and grass-fed and finished beef, Pat’s Pastured is the place to make your holiday meal special. Taste the difference with our meats as our animals have had the freedom to graze and forage the pastures, were fed non-GMO grain, and had access to plenty of fresh air and sunshine. By supporting Pat’s Pastured, you’re helping to ensure that sustainable, regenerative agriculture is alive and well in Rhode Island.

Customer Favorites

Our free-range, grass-fed, pasture-raised animals provide the most delicious and nourishing foods for you and your family. Not only do our animals have access to fresh pasture and can live the most natural life, they also help to regenerate the land they live on. Expressing their true nature, our farm is home to happy and healthy chickens, pigs, cattle, turkeys, and more. By supporting our Rhode Island farm, you’re investing in your local community and farmers who prioritize animal welfare and environmental sustainability.

Ways to Shop

In today’s tech-driven world, finding balance through time outdoors is more important than ever. We believe in the transformative power of nature. Research shows that spending time in nature improves focus, and physical and mental health, and brings a sense of joy to life. Our immersive outdoor experiences focus on sustainable farming to educate future citizens to lead balanced, healthy lives. Come learn, grow, and thrive with us in nature!

Omnivore CSA

Become a member of our Omnivore CSA, which includes our pasture-raised meat and eggs, and products from partner farms. Choose from five, customizable levels — then get an extra 10% to spend.

What Makes Our Farm Different  

Knowledge

Our farm provides our customers with knowledge of how their food is humanely raised and processed

Transparency

Our regenerative agricultural systems have nothing to hide; we invite you to see our systems for yourself

Trust

Providing New England with the highest quality grass-fed and pasture-raised foods, from our family to yours

We humanely raise and process 100% grass-fed beef and pasture-raised chickens, turkeys, and pigs on our own land across more than 150 acres of green pasture and woodlots in Rhode Island. You can taste the difference (and feel good about it, too). Our pasture-based and regenerative farming practices help protect the environment, heal the earth, and naturally help build nutrient-rich soil to create thriving ecosystems.

We want the best for our family and yours, too. That’s why we never use hormones, antibiotics, steroids, or GMOs — and we’re always transparent about what we feed our animals.

See what our farm community has to say

  • "We have the fortune of purchasing from Pat on a weekly basis. His staff, selection and quality is exceptional, not to mention the importance of purchasing humane, pasture raised meats. A must try, you will taste the difference guaranteed."

    Amanda

  • "Are you conscious about what you eat? They say you are what you eat. Why not treat yourself to the best possible? Pat's Pastured is where to go for the finest meats."

    Mike

  • "The farm is lovely, open pasture. Animals have loads of room to wander. Better than organic, the animals live and eat in a manner of a bygone era. Bacon is fantastic! I gladly make the trip from Westwood, MA and prefer your products to any I can find in any shop. Thank-you for all you do!"

    Arlene